Blakeslee D-18V-3 Undercounter Dishwashers - D-18V-3
Blakeslee D-18V-3 undercounter hood dishwasher: 30 racks/hr, 180°F sanitizing, ventless, 304/316 stainless, digital controls, built-in heat recovery.
What our experts think
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Strong Commercial Cleaning Power – Delivers reliable cleaning performance suitable for busy cafés, bars, and small restaurants.
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Versatile Wash Cycles – Multiple cycle options adapt to different soil levels, improving efficiency and outcomes.
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Durable Build Quality – Commercial‑grade stainless steel construction stands up to daily use and resists corrosion.
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Space‑Saving Design – Compact undercounter footprint fits tight kitchen layouts without sacrificing performance.
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User‑Friendly Operation – Intuitive controls and easy loading make it staff‑friendly with minimal training needed.
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Low Maintenance – Accessible components and simple routine servicing reduce downtime and upkeep costs.
Q&A
Q: What is the Blakeslee D‑18V‑3?
A: A commercial undercounter dishwasher built for small to medium foodservice environments.
Q: Where is it best used?
A: Ideal for cafés, bars, restaurants, break rooms, and kitchens with limited space.
Q: What are the key features?
A: Space‑saving undercounter design, powerful wash performance, durable stainless steel construction, and easy‑to‑use controls.
Q: What capacity does it offer?
A: Efficiently handles daily dishware, glassware, and utensils for steady kitchen demand.
Q: Is installation required?
A: Yes, professional installation with proper plumbing and drainage is recommended.
Q: What maintenance is needed?
A: Routine cleaning of filters, spray arms, and interior helps maintain efficiency.
Maintenance tips
• Clean filters & spray arms daily to prevent clogs and keep wash quality high.
• Wipe interior & exterior after use to remove residue and reduce buildup.
• Check wash & rinse temperatures for proper sanitization and hygiene.
• Descale regularly to protect heating elements and maintain water flow.
• Inspect seals & gaskets for wear to prevent leaks.
• Use correct detergents & rinse aids to support optimal cleaning and drying.
• Schedule professional servicing for pumps, motors, and controls to extend machine life.
Damage 
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